flouring cake pans - ChefClub.net

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flouring cake pans

05-05-2007, 11:47 PM	#1 (permalink)
hardcase Senior Member Join Date: Mar 2007 Location: N.C. Posts: 134 Rep:	Instead of flouring the pan w/ regular flour, use powdered sugar. Gives the "crust" a nice bit of extra sweetness.

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