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Honeycomb Butter
12-30-2006, 01:22 AM
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Jenyfari
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Join Date: Dec 2006
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50g honeycomb, chopped
125g butter, softened
1 T honey
1/4 cup mint leaves, finely chopped
1. Place honeycomb in a food processor and process until finely chopped.
2. Add butter, honey and mint and process until well combined.
Delicious on pancakes, pikelets, crepes.
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02-07-2007, 07:31 PM
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mamagia
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Can you tell me where you'd purchase a honeycomb? I've never seen this on the shelves at the market. Also, what is a pikelet? I know I'm going to learn a few things here
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