shah

INGREDIENT

1 nos Fillet Fish Avani
4 tbsp Corn flour
1 nos Egg
¼ nos Pineapple (Cut dice)
¼ nos Red Capsicum (Cut dice)
¼ nos Green Capsicum (Cut dice)
¼ nos Yellow Capsicum (Cut dice)
¼ nos Cucumber (Cut dice)
2 tbsp Chilli Sauce
2 Tbsp Tomato Sauce
1 tbsp Plum Sauce
500 ml Oil
Salt to taste
Sugar to taste
Pepper powder just a pitch


METHOD OF COOKING

i. Marinate fish with salt, pepper, egg and corn flour
ii. Deep fry fish
iii. Sauté dice ingredient
iv. Boil water with tomato sauce, chilli sauce, plum sauce, sugar, salt, corn flour until cooked
v. When it cooked serve it

mary

Question for shah - I'd like to try this. What is "nos" ?? Thanks!

Jenyfari

Not sure what 'nos' refers to either but I think if you just delete that term then the recipe makes sense.

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jean

thanx
a lot

jean

I think thats greats dont be bother with that "nos"

jean

bye na we na me
thx hahaha!

Hart

what is capsicum, can you tell another term for that, thanks....

lemoncake

do you mean cup? I know nos mean number I think? what kind of pepper are you talking about. (capsicum) I use sweet green and red pepper