16 ounces ready to spread frosting
18 ounces peanut butter
Line 8 inch square pan with Reynolds Release foil.
Put the peanut butter and the frosting in a large microwave proof bowl.
Cook for 50 seconds.
Stir ingredients together.
Put in the refrigerator for several hours
Remove from pan and cut into 1" x 2" pieces
Worked real good, tried different flavors. Got tired of the peanut favor after a while. Doesn;t set up rock hard but is quick and easy and the children loved it too.
Well this is my kind of fudge. That is one thing I can not make it never turns out right. I am going to try this. It sounds like it might turn out for me . THANK YOU.
Well I tried this fudge and it really works. I have tried to make fudge many times and it never turns out. So I gave up. But I tried this and it worked. And it tasted really good. I want to thank you. Now I can make fudge.