Not a Member?
Register for Free!
Home Register New Post Blog Recipes Search FAQ Members
Default Jello jigglers?
Old 02-23-2007, 11:13 PM   #1 (permalink)
blueey
Member
 
Join Date: Feb 2007
Posts: 32
Rep: blueey is on a distinguished road
This is SO embarrassing, but... I can't seem to make jello cut-outs right! They always fall to pieces, and I end up with a big pile of goo before anyone can even look at them. Not that jello goo doesn't taste good, but I feel like I'm missing out on the art part of it. Any tips for making them right?
blueey is offline   Reply With Quote
Default
Old 02-24-2007, 12:10 PM   #2 (permalink)
mtatum4496
Senior Member
 
Join Date: Feb 2007
Posts: 113
Rep: mtatum4496 is on a distinguished road
I make mine not with water only, but with Sprite in place of the cold water and mine are always very firm and easy to cut. The Sprite also adds something extra to the taste for me. Maybe that would help you out.
mtatum4496 is offline   Reply With Quote
Default
Old 02-24-2007, 09:52 PM   #3 (permalink)
Melizzy
Member
 
Join Date: Feb 2007
Posts: 73
Rep: Melizzy is on a distinguished road
Quote:
Originally Posted by mtatum4496 View Post
I make mine not with water only, but with Sprite in place of the cold water and mine are always very firm and easy to cut. The Sprite also adds something extra to the taste for me. Maybe that would help you out.
I never thought of that! Hmmmm. But then, I also never have trouble with my cut outs. I had brain surgery 1.5 years ago and to celebrate the anniversary, I did a Jello-O brain. Course, I had a mold....
Melizzy is offline   Reply With Quote
Default
Old 02-26-2007, 12:35 AM   #4 (permalink)
blueey
Member
 
Join Date: Feb 2007
Posts: 32
Rep: blueey is on a distinguished road
Quote:
Originally Posted by Melizzy View Post
I never thought of that! Hmmmm. But then, I also never have trouble with my cut outs. I had brain surgery 1.5 years ago and to celebrate the anniversary, I did a Jello-O brain. Course, I had a mold....
What better way to celebrate? (I'm assuming everything went all right? That must've been terrifying!) Still, nothing like fun food after a good scare, I suppose.
blueey is offline   Reply With Quote
Wink
Old 03-01-2007, 02:15 PM   #5 (permalink)
trigatch4
Administrator
 
trigatch4's Avatar
 
Join Date: Nov 2006
Posts: 171
Rep: trigatch4 has much to be proud oftrigatch4 has much to be proud oftrigatch4 has much to be proud oftrigatch4 has much to be proud oftrigatch4 has much to be proud oftrigatch4 has much to be proud oftrigatch4 has much to be proud oftrigatch4 has much to be proud of
Trouble with jello jigglers? Uhoh... maybe you should ask your kids for help! Haha jk
trigatch4 is offline   Reply With Quote
Reply

« Previous Thread | Next Thread »

Thread Tools
Display Modes
Linear Mode Linear Mode

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts
vB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On



All times are GMT -4. The time now is 09:37 PM.
Search Engine Friendly URLs by vBSEO 3.0.0 RC8

Homepage
Contact Us - ChefClub.net - Archive - Top
Homepage
Powered by vBulletin 3.6. Copyright ©2000-2006 ChefClub.net - Custom vBulletin Skin by Relivo Media