trigatch4

Sorry for the delay... Thanks to all members who entered our contest and special thanks to our 4 finalists. But, there can only be 1 winner...

The Winner of the ChefClub.net December 2006 contest is:

IRONCHEF with the following recipe: Beef Tenderloin with Sweet Ginger-Shitake Mushroom Brown Butter submitted by Ironchef

The prize for this contest is a $50 gift certificate to Amazon.com and this month, it's certainly well deserved! Every member of ChefClub.net staff voted this dish as their #1 or #2 choice at the tasting session!


And if you'd like to try any of our finalists recipes, we loved them all, but we've got a few recommendations you may want to consider:

Balsamic Lamb Chops: Tasting staff thought that marinating this for 2-4 hours instead of 1 hour would add more flavor. Suggestions: Increase Balsamic vinegar to 4 Tablespoons

Rolled Veal Sallops with Prosciutto and Fontina Cheese: Tasters opinion was that cognac taste was a bit too strong. Suggestion: marinate this in 1/2 cup cognac.

Mango Beef: staff preferred Mango Beef version using regular rum rather than Mango flavored rum.

selvam1231

Test Mesage

sara

What a great variety I can't wait to prepare these, they all sound so delicious. Looking forward to the announcement of winners for the Appetizers contest

JerZgirl

Hi, I was wondering if Chef Club is planning on another contest soon? I enjoy all of the recipes and am hoping to win one of your contests in the future.