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mtatum4496 · 03-27-2007, 12:50 PM

I use 2% for drinking or on cerreals, but still prefer to use whole milk when I am cooking. Somehow, the recipes just seem to turn out better to me when I use the whole milk.

03-27-2007, 12:50 PM	#4 (permalink)
mtatum4496 Senior Member Join Date: Feb 2007 Posts: 113 Rep:	I use 2% for drinking or on cerreals, but still prefer to use whole milk when I am cooking. Somehow, the recipes just seem to turn out better to me when I use the whole milk.