ChefClub.net - View Single Post - Crock Pot Recipe Contest! (Ends April 6, 2008)

jmw · 02-23-2008, 08:14 PM

Crockpot Chocolate Cake

• 1 chocolate cake mix (I use Duncan Hines Moist Deluxe Devils Food)
• 1 pint sour cream (I use reduced fat…..not fat free)
• 1 small pkg. instant chocolate pudding
• 4 eggs
• 3⁄4 cup oil
• 1 cup water
• 1 tsp. van. extract
• 1 12 oz. bag mini semisweet chocolate morsels (reg. work too)
• 2 heaping T. sugar

Spray crock pot with Pam. With electric mixer, mix all ingredients until smooth; do not add chocolate chips until last. After mixing stir them in by hand. Cook on low 6-8 hours. (I cooked mine exactly 6 hours.) Do not remove the top while cooking. If it appears to be not quite done, leave it in the base and it will continue to cook for awhile. Serve in a bowl with vanilla ice cream or cool whip.

02-23-2008, 08:14 PM	#5 (permalink)
jmw Member Join Date: Feb 2007 Posts: 72 Rep:	Crockpot Chocolate Cake • 1 chocolate cake mix (I use Duncan Hines Moist Deluxe Devils Food) • 1 pint sour cream (I use reduced fat…..not fat free) • 1 small pkg. instant chocolate pudding • 4 eggs • 3⁄4 cup oil • 1 cup water • 1 tsp. van. extract • 1 12 oz. bag mini semisweet chocolate morsels (reg. work too) • 2 heaping T. sugar Spray crock pot with Pam. With electric mixer, mix all ingredients until smooth; do not add chocolate chips until last. After mixing stir them in by hand. Cook on low 6-8 hours. (I cooked mine exactly 6 hours.) Do not remove the top while cooking. If it appears to be not quite done, leave it in the base and it will continue to cook for awhile. Serve in a bowl with vanilla ice cream or cool whip.